01 -
Put your green tea in hot water and let it sit for 3-5 minutes, based on how bold you want the flavor. Take out the bags (or pour through a strainer if using loose tea) and let it cool down naturally. You can pop it in the fridge to speed things up.
02 -
Grab a big pitcher and throw in your cooled tea, coconut water, mango juice, and pineapple chunks. Give it all a good stir to make sure the flavors blend together nicely.
03 -
Drop some ice into glasses and pour your Island Green Tea mix over top. Stir it a little so the fruit bits don't all sink to the bottom. Top each glass with a pineapple wedge. Your cool, refreshing Island Green Tea is ready to drink!