Pizza Cheese Sandwich (Printable Version)
Tangy sauce and crispy bread wrap gooey mozzarella and zippy pepperoni for an outrageously cheesy, crave-worthy sandwich.
# What You'll Need:
→ Garlic Butter
01 -
1/4 cup unsalted butter, nice and soft
02 -
4 tablespoons parmesan, shredded fine
03 -
1 teaspoon Italian seasoning blend
04 -
1/2 teaspoon garlic powder
05 -
1/4 teaspoon salt
→ Sandwich Assembly
06 -
8 hearty bread slices like Italian or sourdough
07 -
1 1/2 cups mozzarella, shredded
08 -
1/2 cup marinara or pizza sauce
09 -
24 skinny slices of pepperoni
# Step-by-Step Guide:
01 -
Toss your softened butter into a small bowl with parmesan, garlic powder, Italian seasoning, and a little salt. Mix until it looks all even and creamy.
02 -
Grab 4 slices, put pizza or marinara sauce on them, lay down mozzarella and pepperoni, then cap with another slice of bread to finish each stack.
03 -
Coat the outside of every sandwich with your buttery garlic spread so both sides are covered.
04 -
Set a skillet on medium. Lay down the sandwiches and cook a few minutes per side till the outside's toasty golden and the cheese oozes.
05 -
Cut your hot sandwiches in half. Enjoy right away and dunk in extra sauce if you want.
# Additional Notes:
01 -
Go for bready types like sourdough since they crisp up and don’t get mushy.
02 -
Swap in a dairy-free mozz if you can’t do cheese.
03 -
Want more flavor? Toss on extras like mushrooms, olives, or some bell pepper.
04 -
Make it spicy with some red pepper flakes or jalapeños.