Onion Beef Sloppy Joes (Printable Version)
Juicy ground beef and sweet onions with Swiss cheese make a comforting, filling sandwich everybody loves.
# What You'll Need:
→ Core Items
01 -
1 lb ground beef with 85% lean meat
02 -
Thinly sliced big onion
03 -
2 garlic cloves, finely chopped
04 -
1 tbsp olive oil
05 -
1 tsp soy sauce
06 -
1 tsp Worcestershire sauce
07 -
1 tsp dried thyme
08 -
Salt and pepper to your liking
→ For Putting Together
09 -
4 buns for burgers
10 -
1 cup shredded Swiss cheese
11 -
Chopped fresh parsley (optional for topping)
# Step-by-Step Guide:
01 -
Pour olive oil into a big pan over medium heat. Toss in the onion slices and keep stirring for about 10 to 12 minutes until they look golden and sweet.
02 -
Mix in the chopped garlic and cook it for 1 to 2 minutes until you can smell it nicely.
03 -
Throw the ground beef in and cook it well. Keep breaking it up into small bits while it browns all over.
04 -
Pour off extra fat from the pan. Mix in Worcestershire sauce, soy sauce, thyme, salt, and pepper. Let it cook together for 5 minutes so the flavors blend.
05 -
While your beef mix simmers, get the burger buns toasted till they’re golden and crisp.
06 -
Spoon plenty of the beef and onion mix onto each bun bottom. Add shredded Swiss cheese on top and cover with the bun top. Sprinkle some parsley if you want.
# Additional Notes:
01 -
Take your time cooking onions to bring out their sweetness and boost the taste.