Slow Cooker Citrus Chicken (Printable Version)
Gently simmered chicken with zesty lemon and aromatic garlic hints.
# What You'll Need:
01 -
3-4 chicken breasts without skin and bones, sliced into thirds (or just use chicken tenders)
02 -
1/4 cup regular flour
03 -
2-3 tablespoons butter or oil
04 -
Salt, as needed
05 -
Pepper, as needed
06 -
1 packet Italian dressing mix from Good Seasons
07 -
1 teaspoon finely chopped garlic
08 -
1/4 cup juice from lemons
09 -
1/2 cup broth made from chicken
# Step-by-Step Guide:
01 -
Lightly dust chicken pieces with flour and shake off any extra before putting them on a plate.
02 -
Get a big skillet nice and hot with 2-3 tablespoons butter or oil over high heat.
03 -
Put half your chicken in the hot pan and cook until brown on each side for about 3 minutes. Sprinkle some salt and pepper while they're cooking.
04 -
Take out the first batch, add more butter or oil if you need to, and brown the remaining chicken pieces.
05 -
Move all the browned chicken into your crock pot.
06 -
Scatter the dry Italian mix and chopped garlic over your chicken.
07 -
Add the chicken broth and lemon juice over everything.
08 -
Put the lid on and let it cook on low for around 3 to 3 1/2 hours.