Where Culinary Traditions Collide

Chicken that’s full of flavor, stretchy cheese, and creamy garlic sauce, all tucked into flour tortillas and grilled for a quick treat.

Super crisp tortilla bottom piled with melty cheese, sauce, and whatever you love—done in minutes in the air fryer.

Spicy sausage, silky Alfredo, and perfectly cooked pasta come together for a bold, creamy Cajun crowd-pleaser you’ll want again and again.

Soft maple pancakes, melty cheese, sausage, and eggs are piled up for a morning treat that hits the spot.

Silky, protein-packed Alfredo sauce made with cottage cheese and parmesan. Italian flair and super quick.

Charred cod, juicy roasted tomatoes, and a smooth dill sauce make an easy and classy main dish.

Grilled chicken breast layered with gooey mozzarella, juicy tomato, basil leaves and a bold, syrupy balsamic.

Creamy cheese and shrimp mingle with garlic butter in every bite of this feel-good meal.

Warm up with a blend of Italian sausage, pepperoni, stretchy mozzarella, and bold pizza spices, all swimming in tangy tomato goodness.

Chewy noodles tossed with juicy salmon, lemon, and dill hit the spot for a cheerful and tasty bite in half an hour.

Chicken, peppers, and pineapple bubble together in a zippy homemade sweet and tangy sauce. Fast comfort using your slow cooker.

Loads of soft potatoes with caramelized onions, spices, and tangy tomato—it’s comfy vegetarian food, perfect for any night.